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2021, a year in review

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By: David Conde

David Conde, Senior Consultant for International Programs

2020 was a catastrophic year for holding large gatherings. Most business meetings were done online because corporate members that had the option to travel to a site mostly decided not to.

Schools are one of the major institutions that suffered the most as the K-12 sector had few options other than the Google Classroom as a substitute for holding classes in person. It can be said that at least the elementary and secondary part of educational systems effectively lost a year of serious progress because it was unprepared for this kind of challenge.

Along with the COVID, 2020 also saw a national election between a sitting president that offered a racially tinted authoritarian system designed to keep America from changing and a winning candidate for a divided nation that put forward an agenda designed with a measure of unity and bipartisanship in the face of a pandemic, major challenges to our political system, national infrastructure, and environmental health of the country.

We began 2021 with a January 6th attack on the United States Capitol with Congress in session. This attack (allegedly organized and led by the sitting President) was designed to prevent the certification of the winning candidate.

Just like in a “Banana Republic,” the coup attempt represented a violent effort for the incumbent to stay in power. This has led to major questions about the viability of our institutions and their ability to maintain the democratic values they are charged to protect.

Unable to win the presidential election by violent means, the radicalized Republican Party has resorted to changing voting laws in states they control in order to disenfranchise or make it more difficult for citizens to vote especially in urban and minority areas. This open attempt to rig future elections promises to put the concept self-government to its most difficult test since the Civil War. The existential challenge to our democracy along with the continuing COVID Pandemic and its variations constituted the atmosphere and tone for President Joe Biden’s legislative program in 2021.

The Biden agenda includes the 1.2 trillion-dollar Infrastructure Investment and Jobs Act, a physical infrastructure bill that has successfully passed in a bipartisan fashion. The legislation provides for funding new efforts in public transit, rail, bridges, clean water, high speed internet, the development of a new electrical grid and electric vehicles. A companion 1.7 trillion-dollar bill known as the Build Back Better Act is still being negotiated and modified. The legislation proposes to provide for more of a human infrastructure initiative that funds expanded childcare, universal pre-K, plans to combat climate change, expand Medicare and Medicaid, affordable housing and proposes new taxes on corporations among others to pay for the programs.

Our foreign policy is also changing to focus more on China and its growing economic and military infrastructure. That is why the President decided to leave Afghanistan and reduce our profile in the Middle East.

Unlike Russia and its predecessor, the Soviet Union, China’s economic production is a true rival to the United States. As the two biggest economies in the world, both China and the United States have a lot to lose if they do not get along.

Yes, 2022 promises to be another demanding year as politics never rests and Congress is facing elections. Citizens need to take more responsibility for their citizenship and the freedoms we have taken for granted in the past.

Earlier Americans faced these things successfully and we will do so now. Just be on guard and have a Happy New Year.

Looking back at a historic 2021

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By: Ernest Gurulé

As we prepare to begin our next trip around the sun and, hopefully, a less chaotic one, we look back at 2021. While there are scores of stories that captured headlines, only one had the lasting power to impact the world and create huge ripples each month of the year. To date, the U.S. has recorded more than 800,000 COVID-19 deaths, five million-plus internationally. Of course, it could have been far more had science not made so many dramatic life-saving advances, none more so than a series of three vaccines.

But despite there being more than 200 million Americans fully vaccinated, there’s a new threat, one that showed its strength over the holiday weekend. The C-19 variant, Omicron, had people stuck in hours-long lines across the country waiting to get tested and stranded in airports from Seattle to Miami. Overworked and understaffed, airlines were forced to cancel or delay thousands of flights.

While the virus affected people in every town in America, it also took a toll on the meat packing industry, including the JBS plant in Greeley. An estimated 50,000 meatpacking workers were infected by COVID-19 with 250 dying. At the Greeley plant, The Denver Post reported, there were an estimated 277 employees and dependents with either confirmed or suspected Covid. Seven workers died from the virus.

Just six days into the New Year, thousands of insurgents from across the country met in Washington at the behest of former and twice impeached President Trump to affect the certification of the Presidential vote. After a fire and brimstone speech by Trump to fuel their anger, they marched to the Capitol and tried to stop the vote count using extreme violence. One protestor was shot and killed by a Capitol Hill police officer.

Since that day, several hundred of the violent mob have been arrested and charged with a variety of crimes. A five-year sentence, the most severe so far, was recently handed down to one mob member. Trump continues to call his supporters that day patriots. A bipartisan Congressional Committee has to date interview more than 300 individuals. Its work will continue through this congressional term.

Certainly, 2021 had its share of momentous events. But there were many others that flew much closer to the horizon. Santa Fe historian, Dr. Estevan Rael-Galvez spent a great of his time sleuthing, reconstructing a more accurate picture of the people and small towns and villages of Northern New Mexico and Southern Colorado. It will be no small task with the period of his research beginning in the 17th century to the present.

La Voz Bilingue also wrote about the San Luis Valley’s celebration of one of its most prized and treasured possessions. Adams State University, the jewel of the valley, celebrated its centennial year in 2021. The school began quite modestly, on a sixty-acre plot of land and with a $27,000 contribution raised by families and businesses in the Valley. Not unlike so many other places, COVID-19 put a crimp in what was supposed to be a very special year. “It’s been an emotional letdown since last Spring,” said school President Cheryl D. Lovell.

Denver attorney Regina Rodriguez was named to the federal bench in April. Rodriguez, a partner in the WilmerHale firm, a firm that represents clients all over the world. She is the second Colorado Latina named to the bench. Christina Arguello, Colorado’s other Latina federal jurist, has since 2008. She was appointed the bench by for- mer President George W. Bush.

When Spring rolled around, the El Pueblo History Museum, hosted a quintessential springtime exhibit. ‘Pleibol! In the Barrios and the Big Leagues,’ a historical look at Latinos contribution to the National Pastime. The exhibit told the story of stars from the earliest days of inte- grated Major League Baseball to more recent stars. Orestes ‘Minnie’ Minoso, the first Afro-Latino to play in the ‘bigs’ and a just selected member of the MLB Hall of Fame was featured, along with the Alou Brothers, Felipe, Manny and Jesus and, of course, perhaps one of the greatest players of his era, Roberto Clemente.

El Pueblo also named a new museum director this year. Pueblo native Dianne Archuleta took over the museum’s top job in August. Her journey to her landing spot was circuitous, she said. A high school dropout, she earned a GED certification and returned to college for her degree at age 40.

After a dark period caused by COVID-19, Colorado’s Casino towns, Blackhawk, Central City and Cripple Creek, bounced back. The virus had a debilitating impact on the state’s gaming industry. The Monarch, the crown jewel of Central City, said Erica Ferris, Monarch Casino’s spokesperson, is “world class.” The whole place has been renovated and offers patrons, she said, just about any game they choose to play. Slots, poker, Black Jack, baccarat, Pai gow, roulette, even a sportsbook to place a bet on athletic events just about anywhere is there for those who come to play. While masks are not mandatory, said Ferris, they are strongly encouraged.

While COVID-19 grabbed most of the headlines, another epidemic was making itself known in whole other way. Fentanyl, a drug that has spread across the country in a blaze, took the all-too-young life of Laurynn Archuleta. The Broomfield native, former cheerleader, drill team member and softball player, died in April. She had struggled with substance abuse, but her family had thought she had redirected her life.

In November, the CDC reported that fentanyl had killed more than 75,000 nationwide.

Student of the Week – Angel Pinto Hernandez

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Angel Pinto Hernandez – Abraham Lincoln High

Photo courtesy: Angel Pinto Hernandez

Profile:

Angel Pinto Hernandez is a high school senior at Abraham Lincoln High School who currently holds a 3.559 GPA. Pinto Hernandez is currently on the Honor Roll and has let- tered academically. Pinto Hernandez is also a Cadet First Lieutenant in JROTC and has earned 18 ribbons along with Honor Platoon.

Favorite Book: The entire Harry Potter book series by J.K. Rowling

Favorite Movie: No se aceptan devoluciones by Eugene Derhéz

Favorite Subject: Math

Favorite Music: Ariana Grande and Harry Styles

Future Career: Doctor

Hero: My parents Gilda, Miguel and God

Favortie Hobby: Read and dance

Favorite Social Media Follow: IG, Snapchat, Facebook and WhatsApp

Words to live by:Vivir de las apariencias te hace esclavo de los demás.” and “Vive sin importar que digan los demás.” (Quote provided in Spanish)

Community Involvement: Pinto Hernandez volun- teers his time with Balarat and JROTC.

Why is Community Involvement important? “I think it’s important that we show how much we are interested in seeing our community grow by helping one another.”

If I could improve the world I would…

“I would not hesitate to help my own generation out since I think they are experiencing the worst in the world that is full of so much evil.”

College of choice:cPinto Hernandez is interested in attending Metropolitan State University of Denver, Community College of Denver, the University of Colorado at Denver, and Colorado Mesa University.

Biscochitos, New Mexico’s traditional favorite

By: La Voz Staff

Last week La Voz kicked off a series of holiday recipes with a hot bowl of pozole. This week we have something for all those sweet-toothers, Biscochitos!

Biscochitos can be traced back several centuries to the first residents of New Mexico from Spanish colonists in the Santa Fe de Nuevo México area. The Biscochito has been such a staple in New Mexico’s history, that the state officially made it their state cookie in 1989, making them the first state to have an offical state cookie.

Like most traditional recipes throughout Latino cultures there are many different ways to prepare and bake biscochitos and this is the traditional.

Photo courtesy: Deborah Quintana

Biscochitos de Anis

  • 6 cups of flour
  • 3 teaspoons of baking soda
  • 1 teaspoon salt
  • 3 tablespoons anise seeds
  • 2 cups of lard (or shortening, Crisco)
  • 2 eggs
  • 1 cup of sugar
  • 2 teaspoons vanilla
  • 6 or 7 spoons of brandy or water
  • 1/2 cup of sugar (for cookie topping)
  • 1 tablespoon cinnamon

Preparation

Mix the flour, baking soda, and salt. Cream the lard/ shortnening with the sugar, add the eggs and the anise, mix everything until fluffy.

Add enough brandy/water to the first mix to gather the dough. Roll out the dough about 1/4 inch thick and cut with a cutter. Pass them through the cinnamon sugar mixture and arrange them on a greased baking sheet.

Set the oven at 400 degrees and bake for 10 minutes. Remove cookies and set on a cooling rack for 10 minutes. Finished cookies can be eaten with coffee, hot chocolate, or milk.

Happy Birthday Jesus

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By: David Conde

David Conde, Senior Consultant for International Programs

In an old Christmas movie there is a scene where the gathered children sing Happy Birthday to Jesus. This take on Christmas simplifies the rather complex story of Bethlehem, the manger, the angels, the shepherds, the Three Wise Men and their gifts and the impending danger to the new-born King.

For children it is uncomplicated to celebrate Jesus’ birthday like they celebrate theirs. I can imagine the kids having a party with cake and ice cream and not thinking about the fact that the transformative figure they are feasting is no other than the Savior of the world and the author of a new belief system two thousand and twenty one years ago.

We might say that the children look at the Christ Child as one of their own. After all, is it not their innocence that he used as a lesson on how to get to heaven? In this example, Christ also emphasized childhood as the most important and precious period in our existence. It is the wasted condition of adult life that brought him to Earth and his ministry.

One way the New Testament offers for achieving a childhood state of grace is the notion of being born again. Christ demonstrated part of that concept in his baptism by John the Baptist in the River Jordan.

In every culture, coming to the water is also a return to origins for the transformation of an individual from one state to another. For Jesus, the ritual symbolized his transition from his Father’s essence to become part of the common day world to carry out his work. We know this because when he went away after his resurrection, he sent the Holy Spirit to his disciples. That was what he came with at birth.

Both concepts became an accepted part of Christian belief with different variations. Catholics baptize their children at birth because of original sin attributed to Adam and Eve, a notion that we are all sinners at birth and therefore need to be baptized. Protestants generally baptize a young adult that has consciously repented of sin and made a commitment to their faith. Many sects in this category also promote a spiritual baptism based on the concept of Pentecost and the original transformation by the Holy Spirit of the disciples.

Both of these teachings contribute to the belief in being born again. Being born again connotes the idea of dying to the life of sin and being born to new forgiveness. These beliefs and sacraments tend to complicate an important part of the Greatest Story Ever Told. Children that celebrate Christ’s birthday would want to celebrate it with cake and ice cream or in Latin American, a “Rosca de Reyes” bread with baby Jesus figurines stuffed inside.

In other words, the birth of Christ can be seen as a simple affair that requires only a fiesta to record a timeless moment of transformation. However, it has become more than that because of its role and meaning to our civilization. In the larger context Jesus’ birth, death and resurrection (rebirth) are foundational moments of Christianity. Organized religions make these key moments basic to their teaching and framework of their faith.

Yet, there is a lot of value in simplifying Jesus’ ministry on Earth because in doing so, the truth of his words and deeds would be most powerful. Being happy for his birthday, sad for his death and elevated by his second birth and prom- ise to return has no equal in clarity.

Merry Christmas to all and Happy Birthday Jesus.

The views expressed by David Conde are not necessarily the views of la Voz bilingüe. Comments and responses may be directed to News@lavozcolorado.com.

How much is that doggie in the window?

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By: Ernest Gurulé

La Voz Staff Photo

While on-line shopping may have reduced trips to the malls to fight the brick-and-mortar crowds, there’s still that one gift that requires a ‘hands-on’ checklist, one that’s often ignored. It’s the list that includes terminally cute and cuddly, impossible to resist puppies and kittens. They’re gifts that’ll be remembered, alright, but oftentimes for all the wrong reasons.

“Getting animals as presents can be OK if there’s forethought and planning,” said Colorado State University small animals veterinarian, Dr. Cindy Sotelo. But quite often, both are missing in action as these fur babies, gushing with interminable love and affection, melt both hearts and judgment.

Impulse pet buying, said Sotelo, isn’t the same as gifting almost anything else. With children, that ‘perfect’ Christmas toy—high or low tech—is often forgotten as soon as its batter- ies go dark. Out of sight, out of mind. But a pet is not just a gift, said the CSU vet. A pet, Sotelo said, “can live a long time.” In fact, some birds can actually outlive an owner. Serious thought should be a factor in any decision involving gifting a pet that depends on care and commitment.

People who gift puppies, kittens, hamsters, guinea pigs or any number of animals as presents often “tend not to think long term,” said Sotelo. The lifetime of a pet also means a long term investment in everything from food and grooming to vet care, things often not factored into the buy.

Buyers must decide what they want. Purebred or pound? Puppy or an older pet? Purebreds are neither cheap nor always what the seller advertises. Puppy mills, often run by careless, thoughtless breeders more focused on profit than animal welfare, continue to exploit the pet market often selling animals with congenital health conditions. Many unforgivably capitalize on uninformed buyers. Sotelo advises a little bit of homework before buying.

Petbudget.com, a site that tracks puppy prices, says the average cost of a puppy with papers averages around $1,300. A more affordable option is adoption, visiting a local animal shelter where an animal—already vaccinated, spayed and neutered— can be found for anywhere from $50 to $500. Don’t be influenced by pedigree, said Sotelo. “Shelters are just as good as breeders,” she said. Sotelo strongly suggests to also weigh other factors before buying.

The popularity of a breed often dictates its cost. Boutique puppies often come with sticker shock. Goldendoodles, Golden Retriever-poodles, or Labradoodles, Labradors-poodles, routinely fetch prices up to $3,000. French bulldogs, a breed growing in popularity for their temperament and friendliness, about the same.

“Choosing a pet,” she said, “has a lot to do with lifestyle.” Consider the pet’s needs first. Larger dogs need the space for exercise and play. Smaller ones can live comfortably in an apartment.

Buyers who fall in love with a kitten should think beyond the ‘cute kitten’ stage. A couple of basic check-offs are parentage and personality. Seeing a cat’s parent will tell you how big it’ll grow as well as offering a peek into its future, big cat personality. It might also hint at its long term health. Pets, both dogs and cats, don’t come with warranties and future vet costs can break the bank.

Dr. Sotelo advises potential pet owners to always con- sider buying pet insurance along with the pet. As with humans, unforeseen circumstances can be costly. “They can have emergent issues,” said Sotelo. If an animal eats something it shouldn’t, the meter keeps on running. Dogs, for example are notorious for eating chocolate, something that can be toxic—and expensive. Treatment can run as high as $3,000. Surgeries are also costly and can be an only option anytime in an animal’s life. Average costs for pet insurance is anywhere from $30-$50 per month.

But for the majority of the country’s pet owners, pet insurance is a luxury. It’s estimated that nearly 30 percent of house- holds with pets do not have the income for vet care. Also, in the paper “Underdogs: Pets, People and Poverty,” author Arnold Arluke writes that 66 percent of pets in poverty have never seen a veterinarian.

In cities and towns across the country, there exists some- thing called ‘vet deserts,’ communities where there is neither a close-by veterinarian or, if there is one, a medical option that is too costly. Because an expensive medical treatment can be out of reach, some pet owners often opt for euthanizing the animal. Others simply abandon it.

“It’s really sad,” said Sotelo when an animal is treated as a throw-away. “It happens all year round.” Worse, said the southern California native, is when an owner just can’t handle animals “that are peeing and pooping in the house” and make the decision to get rid of them. But there are options to explore before abandoning an animal because of discomfort with its habits or behavior, something that regularly happens “after the holidays,” said Sotelo.

Pounds or shelters should always be explored. They’re also worth investigating when confronted by out of reach medical costs. “I often find that shelters have pretty good things like low-cost clinics. They also do spay and neuters fairly cheaply.” Sotelo, who owns two dachshunds, has also used shelters for basic animal health issues.

Giving a pet as a holiday gift is not always a bad idea, said Sotelo. It can also work out wonderfully. But before making the decision to give one, it might be a good idea to both discuss and research the plan. Pets, unlike PlayStations, are things you can’t just walk away from.

Student of the Week – Marissa Chacon

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Marissa Chacon – Antonito High School

Photo courtesy: Marissa Chacon

Profile

Marissa Chacon is a high school senior at Antonito High School who currently holds a 4.0 GPA. Chacon is a member of the National Honor Society, Vice President of student government, High School Basketball bookkeeper, member of Future Farmers of America, and a varsity volleyball player. 

Favorite Book: Diary of an Oxygen Thief

Favorite Movie: Safe Haven

Favorite Subject: Mathematic

Favorite Music: Pop/HipHopbutlovesalltypesofmusic

Future Career: Nursing as a pediatrics nurse practitioner

Hero: My uncle Michael

Favorite Hobby: Sports

Favorite Social Media Follow: Not a huge social media follower

Words to live by: “Pain is temporary”

Community Involvement: Chacon currently helps at South Conejos’ School District Head Start and along with her senior class helped organize a pet supply drive for a local animal shelter.

Why is Community Involvement important? “It is always good to help make your community better by helping others. Community involvement allows others to improve the community we live in.”

If I could improve the world I would…

“Help others be able to find employment easier for those who may be struggling with difficulties in life like homelessness, hunger and those that need help in general.” 

College of choice: Chacon has been accepted to the University of Colorado at Colorado Springs and the University of Colorado at Denver. Chacon has also applied at Fort Lewis College, Red Rock Community College, Metropolitan State University, Adams State University, Colorado State University at Pueblo, Pikes Peak Community College, and Regis University.

Sopaipillas for the holidays

By: La Voz Staff

During the holidays, many Latino families stick with traditional tamales, enchiladas, biscochitos, posole and more. New Mexicans and southern Colorado families like their red chile with pork, green chile with pork to smother their tamales and enter the favorite sopaipillas.

Sopaipillas are a family favorite and can be eaten with your New Mexican meals or as a des- sert with honey. You can also stuff these sopaipillas with your choice of meat (hamburger, shredded beef, pork), beans and cheese, smothered with green or red chile or both affectionately known as (Christmas) in New Mexico.

These puffy delights are a comfort food that become addictive after the first one.

Below is a recipe for sopaipillas. Enjoy with your holiday meals! Buen Provecho!

Photo courtesy: La Voz Staff
  • 2 cups flour
  • 2 teaspoons of baking powder
  • 1 teaspoon salt
  • 2 tablespoons of vegetable shortening
  • 3/4 cup of warm water
  • 2 cups of oil for frying

Preparation

In a bowl sift the baking powder, flour and salt. Add the shortening. Slowly add the water until the dough is moldable. Divide the dough into 5 pieces, spread each piece of dough on a lightly floured surface until it forms a circle (like a tortilla) and cut into 4 pieces.

Heat the oil in a deep saucepan. When the oil is very hot, add the cut pieces and fry on both sides until they brown evenly.

Drain them on paper towels. Serve alone, with honey, or stuff with red or green chile and beans topped with cheese.

Sopaipillas have been a staple in homes across Colorado and Northern New Mexico for years around the holidays and beyond.

The history behind these delightful pillows of fried dough comes from Spanish Moor settlers. The Spaniards version at the time were called “sopaipa” a Spanish word that came from the Mozarabic language which means bread soaked in oil.

It is believed that the sopaipillas of today are desendants of early Sopaipa’s brought to the Southwest sometime in the late 1500’s. Sopaipillas were so popular in the Southwest at the time that the indigenous Native Americans of the region accepted them into their culture and the start of Native American Fry Bread was born.

So the next time you sink your teeth into a fluffy golden pillow, know that it’s history’s roots re deep in New Mexican culture.

An out of balance world is a danger to democracy

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By: David Conde

David Conde, Senior Consultant for International Programs

The dissolution of the Soviet Union (1988-1991) left the United States as the sole superpower with all of its advantages and responsibilities of a world in transition. The lines of demarcation established by these powers began to disappear as well as the competition for the hearts and minds of the third world. For most, it was about an American victory over a foe that had been the adversary of democracy for almost a century. Yet, hidden in plain sight was the fact that the Soviet Union’s fall was from within.

The United States did not defeat the Soviet Union in some great battle or war. It was the latter’s leadership that read its last will and testament before dissolving the country and leaving the member states to fend for themselves.

As the United States began its life as the sole superpow- er, a new kind of war, terrorism, matured to take the place of a dead enemy. The same year that the Soviet Union ceased to exist (1991) the United States and its allies launched the Gulf War to take back Kuwait from Saddam Hussein. The Gulf War and its aftermath, the invasion of Iraq 12 years later marked the last time that a conventional war was conducted to solve a geopolitical problem. Even then, state sponsored terrorism was the excuse that led to the invasion and occupation of the country.

The 21st Century brought with it 9/11, wars in the Middle East, Iraq, Afghanistan, the Great Recession and a slow realization that we were projecting our power in the wrong part of the world. Like the saying states: “If India and China is not in your present, you have no future.”

The greatest challenge to America however, is Americans. The fact that the Soviet Union fell from within should be the strongest lesson as to what could happen to the United States.

President Abraham Lincoln wisely chose to first preserve the union when the Confederacy decided to go its own way. Everything else became a secondary consideration.This is the challenge we face today in this country. The population is changing and that change is causing the emergence of a strong interest in reinventing America. I do not believe that there are major issues with the notion of reinvention. The nation has reinvented itself numerous times as you would expect of a country built and heavily influenced by immigration.

Up into the middle of the 20th Century however, immigrants were largely from Europe coming through Ellis Island into New York and then westward. In the cities, they became the urban poor with little political power. It is in the vast lands of the west that these immigrants made their mark. Many times fleeing oppression the immigrants embraced democracy and added hard work to their realization as Americans. Though not from Europe, the immigration process has continued unabated. The difference is that these are Americans from the Western Hemisphere coming to America. Mostly Latinos, the immigrants bring with them the same zeal for democratic ideals and the same work ethic that built the country. They are joined by others that share their heritage, values and desires for an inclusive America.

Democracy is a fragile political condition that requires unending work to be successful because the will of the people is always so diverse. Yet consensus achieves the blessings of liberty, freedom and prosperity.

That is the challenge of our day. It requires for a people to seek unity in the face of tyranny.

The views expressed by David Conde are not necessarily the views of La Voz Bilingüe. Comments and responses may be directed to News@lavozcolorado.com.

Colorado in a state of drought

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By: Ernest Gurulé

It was the storm the city, the state, the entire region had waited and hoped for. But when the sun rose on Friday morning past, everything people expected, a thick coat of white, never fully materialized. The snow came, but it was neither a thick coat nor anywhere near what was forecast. It was akin to waiting for a big Fourth of July lightshow only to get a single sparkler. A tiny one, at that.

Population centers all up and down the Front Range got what can only be called a dusting. Denver’s official measurement was 1.6 inches; Lakewood, 2.5; Aurora, a single inch of snow. The mountains, thankfully, got mea- surements that seemed close to normal. Aspen measured fifteen inches of snow; Pagosa Springs, a foot.

The lack of snow makes life more convenient for sure. But we need it. Until Friday, Denver had gone snowless for more than 230 days, the last snow was April 23rd. It might be time to worry, say weather watchers.

There is short term drought and long term drought, said Greg Heavener, a Pueblo-based government meteo- rologist. The former, he explained, is going a “matter of weeks” with no precipitation. Long term, months without seasonal precipitation, “That’s what we’re experiencing across the state.”

But snowfall is just part of the equation, said Heavener. There’s also well below normal rainfall levels combined with record summertime heat. This weather trifecta, no longer an anomaly, has impacted whole economies in Colorado, especially farming and ranching, a $47 billion slice of the state economy.

“For the past twenty years conditions in Colorado often have been dry,” said the Rocky Mountain Farmers Union Bob Kjelland. “Getting through one or two dry years is a challenge. Getting through twenty is wearing.”

Because Colorado is considered a high desert region, farmers and ranchers depend on one of nature’s ‘freebies,’ the natural growth of vegetation that animals graze on. But the drought has dried up normal moisture in the soil, said Heavener. “The top couple of centimeters (of soil) are extremely dry,” he said. A lot of vegetation has simply disappeared.

While Colorado’s farmers and ranchers do what they can to conserve water and employ best practices to cope with limited precipitation, they’re also battling on another front, said Kjelland. Farm income continues to ebb downward, he said. Factors include a trade war along with a spike in seed, fertilizer and fuel costs. “Farm and ranch families are dealing with uncertain times and also are fac- ing increasing stress.”

In dry years, said Kjelland, it costs more to grow hay and corn—livestock feed. Dealing with those costs often means thinning herds. With fewer animals, meat prices rise. It’s a predictable cycle and one we’re now in. Unless there’s a change in weather patterns—more seasonal moisture—it may last awhile, he said.

Farmers and ranchers are not alone in what has become a ‘ground hog day’ weather cycle. The state’s ski industry, a business that generates nearly $5 billion to the state’s economy, is suffering. Not only is it dealing with the same lack of moisture as agriculture, but warmer tem- peratures are making it difficult to create their own snow. Across the high country, normally busy ski runs are now just open patches of dry, brown mountainside.

While last week’s snow was more than welcome, said Colorado State Climatologist Russ Schumacher, it moved the needle only a bit closer to normal. Drought conditions, he said, improved “only marginally west of the Continental Divide, not east.” The drought monitor map “looks sort of the same…pretty much all of the state is in drought.”

The extended dry period, along with a bleak forecast ahead could portend a new normal. That could mean a repeat of summers past as Colorado has been devastated by a slew of high country wildfires. The state’s three larg- est wildfires all occurred in 2020 and Colorado’s biggest blazes have been recorded just since the beginning of the new century. It should be noted that most of the fires have been man-made. But thousands of acres of dry mountain kindling provided more than enough fuel.

The Fort Collins-based Schumacher who is also on fac- ulty at Colorado State University said current meteorology is great at short term predictions, not so great looking over the horizon. “Where it’s hard to predict is one-to-five years’ time scale. There’s a lot of variability.” But, based on the most current data, “projections show continued warming… that’s the trajectory we’re on right now.”

The drought has been a mixed bag for Colorado’s reservoir system. A few, those on the western side of the Continental Divide show levels as low as 65 percent of normal. On the eastern side of the divide, things look sig- nificantly better, though not quite at capacity.

Dillon Reservoir, the city’s largest reservoir and which sits approximately seventy miles west of Denver, “is cur- rently about 78 percent full,” said Denver Water Board’s Todd Hartman. “Overall, Denver Water’s reservoir system is at about 84 percent capacity, which is also about typical for this time of year.”

Urban areas of Colorado will weather the drought bet- ter than the eastern plains, the San Luis Valley and parts of the western slope, said Kjelland. But every type of farm operation is now or soon will be affected. “Potato growers in the San Luis Valley, peach growers on the Western Slope, vegetable growers along the Front Range and cattle and sheep ranchers,” he said. As long as this latest blow from nature lingers, the pain that accompanies it also remains. “Even hope dries up over time.”